Remy coste & leo yovogan | 4-handed menu

An exceptional duo

For a private dinner or a professional event, a tailor-made menu

Leader Remy Coste and Leo yovogan offer you a 4-handed discovery menu, this menu is a 5 or 6-course surprise menu developed according to your dietary constraints and wishes.

What the service includes
The merchandise
The achievement
Preparation on site
Service and staff if the service requires it
The cleaning of the premises

Remy Coste

Private Chef for 5 years after having run his French restaurant abroad, Remy Coste works with private and public clients for high-end gastronomic and culinary events alone or with his team for events requiring it.

Professional member of the French toques
Academician at the National Academy of Cooking


Professional member of the French toques
Best apprentice in Ile de France
Former participant in Top chef objective

Booking request without obligation


A non-binding request for information for an exceptional event at your place

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French toques and the national cooking academy
French Toques
It gives pride of place to culinary demonstrations and to the realization of gastronomic events, general public or professional.
National Cooking Academy
By relying on know-how, products, traditions, recipes, people
Culinary Academy of France
Defend, Improve, Transmit the French Culinary Art in the world, these are the vocations of this Academy.

Home chef

Private chef

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